
Although most of the production of olive groves is intended for the production of olive oil, a small part is kept for table olives or seasoned olives. Olives, in their different varieties; Chamomile, gordal, picudilla … are a product very rooted to our Mediterranean culture. Usual in restoration as accompaniment.
DISTINCTIVES OF OLIVES TABLE
PDO-Protected Denominatio of Origin

PDO ALOREÑA OLIVE FROM MÁLAGA
La aceituna Aloreña de Málaga es una variedad autóctona del Valle del Guadalhorce. La aceituna es ovoidal con forma de[...]
PDO OLIVE FROM MALLORCA
Son aceitunas de mesa de la variedad autóctona Mallorquina, fermentadas parcialmente en salmuera. se caracterizan por un grado de amargos, untuosidad[...]
OTHER QUALITY BADGES
GUARANTEE MARK OLIVE FROM CAMPO REAL
Denominación de Calidad Aceitunas de Campo Real: Las aceitunas incluidas en la Denominación de Calidad Aceitunas de Campo Real deben pertenecer[...]
ARAGON: GUARANTEE MARK OF OLIVES FROM CASPE
CATALONIA: QUALITY FOOD MARK: INTEGRATED PRODUCTION: TABLE OLIVES

OTHER DISTINCTIVES OF SNACKS
BASQUE COUNTRY: GUINDILLAFROM IBARRA WITH GUARANTEE MARK EUSKO LABEL